Teperberg 1870 | HaKerem: Israeli Wine
Wine and cheese. No pairing of food and beverage is as ubiquitous in the Western world. Whether in North or South America or along the Mediterranean, when we think of one we most often think about enjoying it with the other. As Shavuot nears in Israel, a holiday where the consumption of dairy products in place of meat is the custom, Israeli wineries traditionally release and promote their white wines to coincide with Shavuot as well as to quench the […]

