Israeli Sommelier in London
27, Mar 2010
Share The term ‘Sommelier’ is the one of the most abused words in the Israel wine scene. Anyone who serves wine in a restaurant is referred to as a sommelier and people who complete wine courses also use the term loosely.
Of course, a real sommelier is something virtually unknown in Israel. The genuine article will have […]
- In: Wine industry
- Tags: Sommelier
