So I had an idea for the holidays leading up to New Year’s Eve, how about tasting a wine range of Israeli sparkling wines and comparing them to European sparkling wines such as Champagnes from France, Cavas from Spain and Proseccos from Italy. Well, it…
Recently, I participated in an unprecedented tasting of Israeli Cabernet Sauvignon wines in Tel Aviv in the garden of Chef Alon Gonen’s home. We had all been invited by wine writer Rani Rogel of Food & Beverage/Israel. Three panels of wine writers, enthusiasts and wine…
Posted at 21:37h in Food by David Rhodes 1 Comment
The following is reprinted from ESRA Magazine with permission of the author Chef Alon Gonen – Zilum Meshaker : Alcohol Events Recently, I had the opportunity to sit with Chef Alon Gonen in his Tel Aviv house. We talked about food…
