April | 2014 | HaKerem: Israeli Wine
Verdant swathes of ripening cabernet sauvignon unfold against undulating mountains while the chirping of birds rings out in the pristine silence. This idyllic viticultural scene is not in Bordeaux or Napa Valley, but in Bekaa Valley, the agricultural heartland of Lebanon. While wines from the Middle East are unknown to the average wine drinker, winemaking in the region dates back to biblical times, before waves of Islamic rule stamped out the trade. But over the past two decades, winemaking, mostly […]

